My 21-month-old son has never had a diaper rash that lasted longer than an afternoon thanks to a serendipitous encounter with Jody Berry, skin-care alchemist and owner of Wild Carrot Herbals.

I met Jody on one of my first afternoons out by myself way too long after having my son. I was browsing at my favorite book store, sans Sam and his assorted accouterments. More...

Parents and teachers throughout the Portland Metro region are coming together to share ideas, inspiration and motivation. The recently-formed Portland Eco-School Network focuses its energy on sustainability efforts at local schools. Only in existence for the past year, the network already includes representatives from about 20 different public and private schools in Portland. More...

Every now and then you run across a situation where instinct tells you to zig when you really ought to zag.

For saving electricity and keeping a few more dollars in your bank account, THIS SPACE is about to bend your mind around the idea of using electricity to save it.

This week’s ONE THING you can do to conserve energy is to try online billing for your utility bills and any other payments you need to make. The switch will increase your time on the computer, which would seem to increase your energy consumption, but this is a situation where one step back can lead to two or three steps forward.

Here’s why. More...

If you haven't participated in Pedalpalooza, a month of exploring Portland by bicycle, start by bringing your bike tomorrow for the City Green Building Ride hosted by the Bureau of Planning and Sustainability. I'm still reading through the draft Climate Action Plan from the City of Portland, and looking forward to this ride to shed some light on the details. See you there!

From Shift2Bikes:
CITY GREEN BUILDING RIDE
Ecotrust, 721 NW 9th Avenue (3rd floor deck)
3:00pm - 5:00pm

Waterfront tour of green buildings starting at Ecotrust and ending at South Waterfront.  Visit a mix of new and existing certified green buildings while visualizing a carbon-neutral future through the lens of the City's proposed High Performance Green Building Policy and Climate Action Plan.

Vinh Mason, Bureau of Planning and Sustainability, 503-823-3246 More...

I want to add the phrase “everyday cycling” to our language. I first heard this when I was a guest on the KBOO Bike Show (May 2009) with hosts Ayleen Crotty (organizer of Filmed By Bike) and Tori Bortman (owner of Gracie’s Wrench). Before the show, I head Tori use everyday cycling, and being the word geek that I am, I asked about the nuances of her phrase. A discussion ensued, and I am now convinced that everyday cycling needs to be part of our language.

There is a sizable group of people who fall under the term everyday cycling, myself included, but my riding habits are usually described as bike commuting. Until now.

Image used with permission of metrofiets.com. Pictured: Ella Ross and Phillip Ross. Picture taken by Maile Leithea. Check out the Metrofiets photostream! More...

After an extended, gray winter, Seattle is now enjoying the kind of summer that reminds us why we live here.

As the long-awaited sunshine pulls us from our fleece cocoons and recharges our vitamin D levels, THIS SPACE is here to remind you that sunshine also offers one of the simplest, low-investment opportunities for saving electricity -- the solar clothes dryer. You might recognize this energy-efficient technology better as a clothesline.

Hanging clothes to dry used to be a commonplace event, but largely disappeared with the arrival of affordable, convenient appliances.

That convenience comes with a cost, which you can turn into a savings. More...

The sign post that read “I’m an Oregon Native” was the first thing that caught my eye as I drove up to the Oregon native plant nursery, Bosky Dell, located at 23321 SW Bosky Dell Lane in West Linn, Oregon (about 25 minutes southeast of Portland). 

I am a self-confessed city girl who like thousand of others heard the “Portland calling” and moved here on a whim. It’s now five years later and I’m starting to understand the concept of “native” as I appreciate all of Oregon’s natural surroundings. More...

Anyone who can relate to the recent cell phone commercial about “butt dialing” knows how our dependence on technology can sometimes get in the way of our best intentions.

Beyond the inconvenience of dialing or answering some unintended calls, there’s an energy cost as well. More...

Continuing along on our journey through the land of weird foods you’ll find in the farmer’s market, this week we’ll taste a green of many names:  mizuna.  Mizuna also goes by the names of Japanese greens, Japanese mustard, and California peppergrass.  Botanically, it is classified as Brassica rapa.  B. rapa is commonly known as “field mustard” or “turnip mustard” and includes cultivars such as tatsoi, napa cabbage, turnips, and rapini.   

When my friend Katie showed up at my door with a bouquet of freshly-sliced mizuna leaves and told me what she’d brought me, I gave her a look of disbelief.  When I plucked a leaf and popped it in my mouth, however, I was pleasantly surprised.  The intricate, delicately shaped leaf had a flavor to match. More...

On a recent trip to the supermarket, my wife brought home a new detergent for the dishwashing machine. We both responded favorably to the “Eco” labeling on the soap, which indicated that it did not include phosphorous.

Increases in phosphorous in waterways can cause harmful algae blooms, so finding an opportunity to cut back can be a good thing. Unfortunately, the good feelings of reducing our impact on the water system faded with each new load of dishes. The soap left a lot of filmy residue, and more importantly failed to remove the food particles we wanted to wash off.

To get them clean, we had to run the dishes through a second cycle, which obviously brings us to the point of THIS SPACE: how to save electricity and keep a few more dollars in your bank account. More...